Monday, May 30, 2011

Simple Roasted Green Salsa

After deciding that today was the day to make salsa, I spent all afternoon quoting Jerry Seinfeld's salsa/seltzer episode. Oh I'm sorry, you DON'T know what I'm talking about? Well that's too bad for you.

4 tomatoes
3 whole garlic cloves
4 TBS olive oil
2 jalapenos
1 yellow onion
1 bunch of green onions (scallions if you feel fancy)
1 bunch of cilantro
2 limes

Preheat the oven to 500 degrees

Half and deseed jalapenos (if you like super hot salsa, no need to deseed)

Rough chop the onion and tomatoes

Toss the onions, garlic, tomatoes, and jalapenos in the olive oil. Place the veggies in a roasting pan or on a baking sheet. Season with salt.

Roast for about 25-30 minutes

Give the green onions and cilantro a rough chop and combine all ingredients in a blender. Season with salt and lime juice.

Now, dip with chips and put in your mouth.

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